Kuli Kuli Moringa Greens & Protein Powder – Vanilla – 7.6 Oz
Kuli Kuli’s Vanilla Moringa Greens & Protein Powder Is A Superfood Drink Mix. Each 7.3 Oz. Pouch Of Mix Is Made With Powder From The Moringa Plant, Which Contains Twice As Much Protein, Three Times As Much Calcium, Twice As Much Iron And 1.5 Times As Much Fiber As Kale. Our Superfood Drink Mix Is Non-Gmo And Is Made From Simple, Organic Ingredients.
Kuli Kuli Organic Moringa Greens and Protein Superfood Smoothie Mix is the perfect combination of organic greens and protein. A convenient way to get your greens on-the-go, Moringa Greens & Protein provide a good source of protein, calcium, fiber, and 2 cups of greens per serving. Boost your breakfast smoothie or shake with this simple blend of moringa, one of the most nutrient-dense plants on the planet, along with other plant proteins.
Kuli Kuli Moringa Greens & Protein Powder – Vanilla – Benefits:
- 2 Cups of Greens Per Serving
- Good source of iron, calcium, protein and fiber
- No Added Sugar
- Vegan and Naturally Gluten-Free
- USDA Organic
Moringa Helps New Mothers with Lactation
The three nutrients that pregnant women need most are calcium, iron and folic acid. Moringa is commonly used to supplement these minerals as well as B vitamins and protein for pregnant and breastfeeding mothers. While supplements should always be discussed with your doctor, moringa can be an excellent way to add a boost of these nutrients to each meal you prepare, as one tablespoon of the dry leaf powder can provide about 50% RDV iron, 15% RDV of calcium and 5 ug of folic acid. You can add moringa powder to anything, from smoothies to savory dishes to your baby’s mashed bananas, for a nutritious burst. The suggested daily serving of Moringa Powder is six tablespoons for a nursing mother, and three tablespoons for a child of one to three years.
Hampering Diabetes with Moringa
Diabetes is a metabolic disorder that impairs glucose tolerance and leads to a high risk of cardiovascular disease. Previous studies conducted in both animal and human subjects have found the leaves of the Moringa Oleifera tree reduce blood glucose levels and thus beneficial to those with diabetes. Moringa’s richness in antioxidants lends itself well to protecting the body from the effects of diabetes. The regular intake of moringa and other potent antioxidants is recommended to protect against oxidative damage.
Moringa is Good for your Heart
Dyslipidemia, or abnormal amounts of lipids, including both cholesterol and triglycerides in the blood is a condition that affects millions of people in the United States. High LDL cholesterol and triglycerides in the blood can lead to a buildup of plaque in the arteries, increasing the risk of cardiovascular disease. In both human and animal studies, moringa has been shown to lower levels of harmful blood lipids while simultaneously raising HDL cholesterol levels. The antioxidant and free radical scavenging properties of moringa give way its cardioprotective capabilities. Previous studies has proven that moringa can lower harmful cholesterol and reducing the risk for cardiovascular disease. Moringa also naturally blocks antihypertensive and calcium. Maintaining a healthy heart requires a protective diet. These studies have proven moringa can contribute to protection of the heart and is an excellent way to integrate high quality nutrition and valuable antioxidants into a heart-healthy diet.
Country of origin : USA, UTAH
Organic : Yes
Gluten Free : Yes
Dairy Free : Yes
Wheat Free : Yes
Vegan : Yes
GMO Free : Yes
Size : 7.6 OZ
Pack of : 1
Product Selling Unit : EA