Bakery On Main Gluten Free Granola Cranberry Almond Maple
Bakery On Main Gluten Free Granola Cranberry Almond Maple is a nutrient-packed medley you need to revamp your breakfast routine. Bakery on main uses 9 different types of seeds and nuts with dried cranberries for added flavor. Two ancient grains are added for an extra boost to this multigrain granola. With no cholesterol and the high-magnesium grain millet, protecting your heart is easy and delicious. Teff is added to strengthen bones and help manage weight. Try this non-GMO and gluten-free granola with yogurt, as an ice cream topping or snack straight from the bag. At Bakery on Main, our mission is to create delicious and fearlessly unique gluten-free products. We want all our customers to be happy and healthy. We don’t believe a food allergy should prevent great taste.
See nutrition facts panel for allergens
If you want to know more about The GreenLine Market standards, visit “Our Standards” page.
Country of origin: United States of America
is gluten-free: yes
is GMO-free: yes
is kosher: yes
Size: 11 oz
Pack of: 6
Selling unit: case
Ingredients: Multigrain & Bean Crisps (Cornmeal, Brown Rice, Millet, Cane Sugar, Corn Starch, Rice Extract, Teff, Caramelized Pear Juice Concentrate, Navy Beans), Cane Sugar, Canola Oil, Sweetened Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Sunflower Seeds, Almonds, Invert Cane Sugar, Flax Seeds, Sesame Seeds, Maple Syrup, Natural Flavors, Sea Salt
Contains: Almonds, Sesame
Processed on Equipment that also Processes: Brazil Nuts, Cashews, Coconut, Hazelnuts, Pecans, Walnuts
Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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