88 Acres Seed Bar Dark Chocolate Sea Salt
88 Acres Seed Bar Dark Chocolate Sea Salt is made with the 88 acres seed blend of organic sunflower, pumpkin, and flax seeds. Also in this granola bar is maple syrup, organic dark chocolate, and sea salt. Each 1.6 oz. the bar contains 200 calories and 10 g. total fat.
Our granola bar is gluten-free, non-GMO, and nut-free.
We built our Bakery in the heart of Boston’s inner-city to drive job creation and opportunity in our community. The snacks we make are crafted with care by our incredible bakery team, who take pride in making food that you can trust.
If you want to know more about healthy options for snacks, read more in our blog: Healthy Office Snacks
Country of origin: United States of America
is dairy free: yes
is gluten-free: yes
is GMO-free: yes
is kosher: yes
is vegan: yes
is nut-free: yes
is wheat free: yes
Size : 1.6 oz
Pack of: 9
Selling unit: case
Ingredients: 88 Acres Craft Seed Blend (Organic Sunflower Seeds, Organic Pumpkin Seeds, Flax Seeds), Gluten-Free Certified Oats, Brown Rice Syrup, Maple Syrup, Organic Dark Chocolate (Organic Cane Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Vanilla Extract), Sea Salt
Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Keywords: crunchy; healthy; mix; snack; 88 seed bar, 88 chocolate bar, chocolate sea salt bar, 88 chocolate sea salt bar, 88 dark chocolate sea salt bar, dark chocolate sea salt bar.
88 Acres Story
From their very first batch to their next big idea, they’re always seeding a vision of simply better snacking in every craft bar, butter, and ‘nola. Nutrition that is all good for everybody, always. That’s why they’re called 88 Acres: a reminder of the rural roots that bind farm to pantry, and heart to heart. Where you don’t have to fear food, and the whole family can enjoy the same great tastes.
Theirs is pretty diverse – extreme athletes, everyday entrepreneurs, allergy-sufferers, and growing kids alike – which is why their recipes are diverse too. Still, every bite is packing that natural seed power: healthy fat, clean protein, and a spectrum of body-boosting minerals and antioxidants, all for bigger energy from a smaller, simpler, cleaner source.
Making more from less is just what they do: more of that home-cooked quality from a smaller-scale, allergy-friendly bakery, and more community and personal impact from the small, everyday choices they’re making to live their values of betterment through mindfulness, and collaboration through transparency. Because delicious food doesn’t have to be at odds with nutrition or safety, and at 88 acres they’re growing that change seed by seed.
88 Acres’ recipes started in the kitchen. In order to provide the same baked at-home quality and feel of our original creation and safety for those with food allergies, we built out our own small-scale bakery in urban Boston. We knew we wanted to open our bakery in an area of need to drive job growth. We partnered with a neighborhood economic development group and a local food startup accelerator to make it happen.
88 Acres Craft Seed Blend (Organic Sunflower Seeds, Organic Pumpkin Seeds, Flax Seeds), Gluten-Free Certified Oats, Brown Rice Syrup, Maple Syrup, Organic Dark Chocolate (Organic Cane Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Vanilla Extract), Sea Salt.